French Onion Soup
$6
Chili con Carne topped with cheddar, pico de gallo and sour cream
$6
Fried Calamari tossed with a house-made parmesan and spice blend, served with fra diavlo sauce
$12
Christopher’s Wings
Original-Spicy Garlic Parmesan- St. Louis Barbecue- Carolina Barbecue -Sriracha Honey- Korean Barbecue
$12
Crispy Tostadas served with salsa, sour cream, avocado $9
Add Chicken $3 Add shrimp $7 Add steak $7
Grilled Flatbread with fire roasted artichokes, roasted red pepper, olives and mozzarella
$12
Cajun Shrimp and Cheddar Grits with Andouille sausage and okra
$16
Spinach and Artichoke Dip smoked gouda and cheddar served with warm corn tortilla chips
$14
Bacon Wrapped Scallops served with mango salsa
$16
Seared Rare Tuna Crostini with Cucumber and wasabi sauce
$14
Steamed Littleneck Clams in an herb white wine butter served with toast points
$14
Salads
House Salad served with choice of dressing $6
Caesar Salad croutons and parmesan $9/6
Warm Spinach Salad bacon, red onion, mushrooms, gorgonzola, roasted garlic vinaigrette $12/8
Beet Salad mixed greens, crumbled goat cheese, candied walnuts, champagne vinaigrette $12/8
Warm Goat Cheese Salad grapes, pears, toasted pecans, fresh herb vinaigrette $12/8
Blackened Steak Salad entrée sized salad with mixed greens, gorgonzola, pecans, croutons, balsamic vinaigrette $18
To any of the above salads…
(add chicken $5 add shrimp $10 add steak $12 add seared rare tuna $10)
Pasta
Fettucine Alfredo $12/$8
add chicken $5 add broccoli $2.50 add shrimp $10
Classic Penne Ala Vodka with pancetta and peas or vegetarian style with sun dried tomatoes $15/$9
Seafood Pasta scallops, shrimp, calamari, clams with fra diavlo or scampi sauce over linguini $24.50/$14
Mediterranean Pasta seared chicken, baby spinach, kalamata olives, feta, white wine butter over capellini $15/$9
Shrimp and Andouille Sausage cajun cream sauce over Fettucine $24/$14
(upon request whole wheat pasta or gluten free pasta add $1.50)
Entrees
Christopher’s Chicken Breast pancetta, spinach, asiago, marsala demi-glace, mashed potatoes, vegetables
$20
Pan Seared Duck Breast demi-glace, apple mascarpone risotto, sautéed vegetables
$26
Christopher’s Buttermilk Fried Chicken red eye gravy, mashed potato, sautéed vegetables, house-made cheddar biscuit
$20
Grilled NY Strip Applewood bacon whipped potato, sautéed vegetables
$29
Filet Mignon gorgonzola cream, sautéed vegetables, potato au gratin
$32
Braised Beef Short rib with sauteed vegetables and truffled whipped potatoes
$28
Pan Seared Salmon dijon cream over basmati rice, vegetables, topped with crispy leeks
$22
Pan Seared Shrimp and Scallops basmati rice, sautéed spinach, citrus buerre blanc
$28
Chicken Pot Pie deconstructed, topped with cheddar biscuits
$20/$11
Burgers and Sandwiches
(All burgers are half pound and served with french fries)
(To substitute side salad add $2, sautéed vegetables add $1, yam fries add $1)
House Burger served on brioche with choice of cheese $10.50
Gourmet Burger mushrooms, gruyere, roasted shallots, demi-glace served on grilled ciabatta $14
Barbecue Burger bacon, cheddar, bbq sauce, crispy onion straws on brioche $14
Chimichurri Burger cheddar, sliced avocado, topped with chimichurri and served on grilled ciabatta $14
Bistro Burger Hereford beef, lettuce, tomato, raw onion, cheddar, tangy sauce topped with beer battered onion rings on brioche$14
House made Black Bean Vegetarian Burger avocado, salsa, sour cream on brioche $10.50
House-Made Turkey Burger tomato, greens, goat cheese, garlic aioli on grilled ciabatta $14
Southwest Turkey Burger cheddar, salsa, avocado, chipotle mayo on grilled ciabatta $14
Grilled Chicken Club lettuce, tomato, bacon, cheddar, mayo on a club roll $12
Classic French Dip half pound of thinly sliced, house roasted top sirloin with gruyere on a garlic brushed roll $12
Apple, Spinach, and Brie Panini with roasted garlic aioli $11
We do not accept Pre-paid Gift Cards, we apologize for the inconvenience.
*We offer a private room for your special event, ask for a tour or to see our party packages*
$6
Chili con Carne topped with cheddar, pico de gallo and sour cream
$6
Fried Calamari tossed with a house-made parmesan and spice blend, served with fra diavlo sauce
$12
Christopher’s Wings
Original-Spicy Garlic Parmesan- St. Louis Barbecue- Carolina Barbecue -Sriracha Honey- Korean Barbecue
$12
Crispy Tostadas served with salsa, sour cream, avocado $9
Add Chicken $3 Add shrimp $7 Add steak $7
Grilled Flatbread with fire roasted artichokes, roasted red pepper, olives and mozzarella
$12
Cajun Shrimp and Cheddar Grits with Andouille sausage and okra
$16
Spinach and Artichoke Dip smoked gouda and cheddar served with warm corn tortilla chips
$14
Bacon Wrapped Scallops served with mango salsa
$16
Seared Rare Tuna Crostini with Cucumber and wasabi sauce
$14
Steamed Littleneck Clams in an herb white wine butter served with toast points
$14
Salads
House Salad served with choice of dressing $6
Caesar Salad croutons and parmesan $9/6
Warm Spinach Salad bacon, red onion, mushrooms, gorgonzola, roasted garlic vinaigrette $12/8
Beet Salad mixed greens, crumbled goat cheese, candied walnuts, champagne vinaigrette $12/8
Warm Goat Cheese Salad grapes, pears, toasted pecans, fresh herb vinaigrette $12/8
Blackened Steak Salad entrée sized salad with mixed greens, gorgonzola, pecans, croutons, balsamic vinaigrette $18
To any of the above salads…
(add chicken $5 add shrimp $10 add steak $12 add seared rare tuna $10)
Pasta
Fettucine Alfredo $12/$8
add chicken $5 add broccoli $2.50 add shrimp $10
Classic Penne Ala Vodka with pancetta and peas or vegetarian style with sun dried tomatoes $15/$9
Seafood Pasta scallops, shrimp, calamari, clams with fra diavlo or scampi sauce over linguini $24.50/$14
Mediterranean Pasta seared chicken, baby spinach, kalamata olives, feta, white wine butter over capellini $15/$9
Shrimp and Andouille Sausage cajun cream sauce over Fettucine $24/$14
(upon request whole wheat pasta or gluten free pasta add $1.50)
Entrees
Christopher’s Chicken Breast pancetta, spinach, asiago, marsala demi-glace, mashed potatoes, vegetables
$20
Pan Seared Duck Breast demi-glace, apple mascarpone risotto, sautéed vegetables
$26
Christopher’s Buttermilk Fried Chicken red eye gravy, mashed potato, sautéed vegetables, house-made cheddar biscuit
$20
Grilled NY Strip Applewood bacon whipped potato, sautéed vegetables
$29
Filet Mignon gorgonzola cream, sautéed vegetables, potato au gratin
$32
Braised Beef Short rib with sauteed vegetables and truffled whipped potatoes
$28
Pan Seared Salmon dijon cream over basmati rice, vegetables, topped with crispy leeks
$22
Pan Seared Shrimp and Scallops basmati rice, sautéed spinach, citrus buerre blanc
$28
Chicken Pot Pie deconstructed, topped with cheddar biscuits
$20/$11
Burgers and Sandwiches
(All burgers are half pound and served with french fries)
(To substitute side salad add $2, sautéed vegetables add $1, yam fries add $1)
House Burger served on brioche with choice of cheese $10.50
Gourmet Burger mushrooms, gruyere, roasted shallots, demi-glace served on grilled ciabatta $14
Barbecue Burger bacon, cheddar, bbq sauce, crispy onion straws on brioche $14
Chimichurri Burger cheddar, sliced avocado, topped with chimichurri and served on grilled ciabatta $14
Bistro Burger Hereford beef, lettuce, tomato, raw onion, cheddar, tangy sauce topped with beer battered onion rings on brioche$14
House made Black Bean Vegetarian Burger avocado, salsa, sour cream on brioche $10.50
House-Made Turkey Burger tomato, greens, goat cheese, garlic aioli on grilled ciabatta $14
Southwest Turkey Burger cheddar, salsa, avocado, chipotle mayo on grilled ciabatta $14
Grilled Chicken Club lettuce, tomato, bacon, cheddar, mayo on a club roll $12
Classic French Dip half pound of thinly sliced, house roasted top sirloin with gruyere on a garlic brushed roll $12
Apple, Spinach, and Brie Panini with roasted garlic aioli $11
We do not accept Pre-paid Gift Cards, we apologize for the inconvenience.
*We offer a private room for your special event, ask for a tour or to see our party packages*
